Chocolate-Dipped Butter Cookies
Simple bakery-style cookies.
25 Jun 2023
How to Prepare
1
Beat the butter and sugar until light and creamy.
2
Add the eggs and vanilla and mix well.
3
Stir in the ground nuts if using.
4
Fold in the flour and baking powder to form a soft dough.
5
Shape the dough into cookies and place on a lined tray.
6
Bake in a preheated oven at 180°C (350°F) for about 12 minutes until lightly golden.
7
Let the cookies cool, then dip in melted chocolate and sprinkle with chopped nuts.
✦ Chef Noor's Tip
Don’t overbake — pull the cookies out while still pale for a soft, crumbly texture.