Tahini Fish Salad
A tangy, creamy salad that pairs perfectly with seafood.
06 Nov 2025
How to Prepare
1
In a bowl, whisk the yogurt, tahini, lemon juice, crushed garlic, salt and water into a smooth, pourable dressing.
2
Add the chopped tomato, onion, bell pepper and parsley.
3
Mix everything together until well combined.
4
Adjust salt and lemon to taste.
5
Serve chilled, alongside fried fish or as a dip.
✦ Chef Noor's Tip
Thin with a little more water if you prefer a lighter, pourable consistency.